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X-ORIGINAL-URL:https://www.illinoisscience.org
X-WR-CALDESC:Events for Illinois Science Council
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DTSTART;TZID=America/Chicago:20190403T130000
DTEND;TZID=America/Chicago:20190403T220000
DTSTAMP:20260403T175022
CREATED:20190403T050000Z
LAST-MODIFIED:20230524T164429Z
UID:10001022-1554296400-1554328800@www.illinoisscience.org
SUMMARY:Nerd Nite After-Hours at the International Museum of Surgical Science
DESCRIPTION:The International Museum of Surgical Science hosts Nerd Nite Chicago in a special after-hours event like never before! We are excited and a little grossed\, and we’re bringing our own bar. Our usual three talks will take place in the hallowed\, marble halls of the IMSS\, then grab your drink and take a stroll around! No one will be there but us nerds. And everyone will be too drunk to mock you for reading every letter of every plaque! \nOur outstanding talks: \nWarring Theories: How Easter Island Makes Fools of Us All\nby Bridget Holcomb \nThe most remote inhabited place on the planet has been studied by scientists for over a century. There are enormous disagreements over what happened on Easter Island\, but the overwhelming amount of evidence is clear: we keep finding new ways to make fools of ourselves. \nBridget Holcomb is a proud representative of Duluth’s Nerd Nite. Her background is in biology and environmental studies\, and has had a low-key obsession with Easter Island since she was 12. She is no longer 12. \nFecal transplants: Real science or a load of crap?\nby Cat Plunkett \nThe role of gut bacteria in health and disease is a hot topic in current medical research. I’ll take you through the science behind fecal microbial transplants as a treatment for disease. We’ll touch on how they work\, the limitations of this treatment and some of the future directions that it may be heading\, including how you could turn your poop into cash. \nCatherine Plunkett is a Postdoctoral Researcher at Northwestern University. My research focuses on understanding how early life bacterial exposures affect the development of allergic diseases. \nHistoric Graffiti: Fear\, Hope\, and Faith in Stone\nby Crystal Hollis \nIf walls could speak what would they say about buildings hundreds of years old? Historic graffiti are the stories of the regular everyday person hidden in plain sight in numerous historic buildings throughout the UK. From monsters to ships to protective signs that ward off evil\, these fascinating inscriptions offer a glimpse into the everyday life and world of people from hundreds of years ago.\nCrystal Hollis has been professionally staring at walls for several years now. Her work has taken her all over the UK\, and she has presented on graffiti all over the USA – most recently NYC. She begins her PhD this autumn.
URL:https://www.illinoisscience.org/event/nerd-nite-after-hours-at-the-international-museum-of-surgical-science/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/nerdnite.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190330T180000
DTEND;TZID=America/Chicago:20190330T200000
DTSTAMP:20260403T175022
CREATED:20190304T060000Z
LAST-MODIFIED:20230524T164430Z
UID:10001016-1553968800-1553976000@www.illinoisscience.org
SUMMARY:Creating a More Sustainable Chicago - A Community Discussion
DESCRIPTION:With spring around the corner\, are you itching to get involved in some of Chicago’s sustainable initiatives? Join us for a panel discussion highlighting what local nonprofit organizations are doing to create a more sustainable Chicago and how you can get involved! \nParticipating organizations include Plant Chicago\, Citizens Utility Board\, Sierra Club\, Food and Water Watch and Illinois Environmental Council. \nRefreshments will be served!
URL:https://www.illinoisscience.org/event/creating-a-more-sustainable-chicago-a-community-discussion/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/https___cdn.evbuc_.com_images_57085724_212014057932_1_original.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190314T233000
DTEND;TZID=America/Chicago:20190315T013000
DTSTAMP:20260403T175022
CREATED:20190114T060000Z
LAST-MODIFIED:20230524T164432Z
UID:10001001-1552606200-1552613400@www.illinoisscience.org
SUMMARY:Pi Day Fun Run/Walk "Pi K" 3.14-mile 2019
DESCRIPTION:The most exciting thing about 2019 is ISC’s 7th Annual celebration of pi\, running\, and pie on “Pi Day\,” 3.14.  On Thursday\, March 14\, 2019 ISC hosts our Pi Day “Pi K” fun run/walk and post-party featuring pizza\, pie\, and trivia with prizes! It takes place at Fleet Feet Sports running stores in and around Chicago. \nTickets on sale now at PiDayRun.org.\n \nDetails: \nRun Start & Course:\nThe 3.14-mile “Pi K” run or walk starts at 6:28pm (or 2 Pi) at four Fleet Feet Chicago area stores or very nearby them. Locations for 2019 are: South Loop\, Lincoln Square\, Oak Park\, and Deerfield. Choose your location ticket wisely as changing is gonna cost you. Fleet Feet running experts determine the course route with maps available at check-in and possibly in advance. \nT-Shirts:\nEach runner who registers by March 5th will receive a Pi K t-shirt. After that\, we can’t guarantee supply or sizes. The cotton shirt with our awesome Pi K logo is available in small\, medium\, large and x-large. To ensure you are ordering the right size\, you can see size specifications here by clicking on View Specs. \nPackets & Party:\nThere is positively NO PACKET PICKUP prior to the run\, but there is a pizza and pie party after! You’ll get your t-shirt when you check in. Bag check will be available at each store and you can change clothes there\, so please arrive early to change. Post-run\, back at Fleet Feet\, there will be pizza\, pie\, beer\, and a trivia quiz with prizes! \nAwesome Sponsor!\nISC is thrilled to partner with Fleet Feet Sports\, Chicago’s top running source\, for this fun annual event for our 7th year! If you are interested in sponsorship opportunities\, email Monica at PiDay@IllinoisScience.org. \nWeather:\nThis is Chicago. Weather on March 14 could be warm and sunny\, or cold\, windy and wet. You know how to dress accordingly. Pi K takes place rain\, snow or shine. If cancellation is warranted due to severe weather conditions\, announcements will be made on the day of the run\, not in advance. There are no refunds. \nSignificance of Pi:\nPi\, in case you don’t remember\, is abbreviated to 3.14 but continues indefinitely. To date\, it has been calculated by computer to over 1.2 trillion digits. Competitions exist for reciting the most digits by memory. As the world’s most famous mathematical constant\, Pi is important to many formulas used in mathematics\, science\, engineering and statistics. \nReserve your spot now at PiDayRun.org. Some locations fill up fast!\n 
URL:https://www.illinoisscience.org/event/pi-day-fun-run-walk-pi-k-3-14-mile-2019/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/pi_day_cover.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190314T180000
DTEND;TZID=America/Chicago:20190314T203000
DTSTAMP:20260403T175022
CREATED:20190201T060000Z
LAST-MODIFIED:20230524T171348Z
UID:10001005-1552586400-1552595400@www.illinoisscience.org
SUMMARY:Pi Day "Pi K" 3.14-mile Fun Run/Walk 2019
DESCRIPTION:The most exciting thing about 2019 is ISC’s 7th Annual celebration of pi\, running\, and pie on “Pi Day\,” 3.14.  On Wednesday\, March 14\, 2019 ISC hosts our Pi Day “Pi K” fun run/walk and post-party featuring pizza\, pie\, and trivia with prizes! It takes place at Fleet Feet Sports running stores in and around Chicago. \nTickets on sale now at PiDayRun.org.\nThe Details:\nRun Start & Course:  The 3.14-mile “Pi K” run or walk will start at 6:28pm (or 2 Pi) at four Fleet Feet Chicago area stores or nearby them. Locations for 2019 are: South Loop\, Lincoln Square\, Oak Park\, and a new addition of Deerfield. Choose your location ticket wisely as changing is gonna cost you. Fleet Feet running experts will determine the course route with maps available at check-in and possibly in advance. \nT-Shirts:  \nA Pi K t-shirt will be given to each runner who registers by March 5th. After that\, we can’t guarantee supply or sizes. The cotton shirt with our awesome Pi K logo is available in small\, medium\, large and x-large. You can see size specifications\, to ensure you are ordering the right size\, here by clicking on View Specs. \nPackets & Party: \nThere is positively NO PACKET PICKUP prior to the run\, but there is a pizza and pie party after! You’ll get your t-shirt when you check in. Bag check will be available at the stores and you can change clothes there\, so please arrive early to change. Post-run\, back at Fleet Feet\, there will be pizza\, pie\, beer\, and a trivia quiz with prizes! \nAwesome Sponsor! \nISC is thrilled to partner with Fleet Feet Sports\, Chicago’s top running source\, for this fun annual event for our 7th year! If you are interested in sponsorship opportunities\, email Monica at PiDay@IllinoisScience.org. \n     \nWeather:  \nThis is Chicago. Weather on March 14 could be warm and sunny\, or cold\, windy and wet. You know how to dress accordingly. Pi K takes place rain\, snow or shine. If cancellation is warranted due to severe weather conditions\, announcements will be made on the day of the run\, not in advance. There are no refunds. \nSignificance of Pi:\nPi\, in case you don’t remember\, is abbreviated to 3.14 but continues indefinitely. To date\, it has been calculated by computer to over 1.2 trillion digits. Competitions exist for reciting the most digits by memory. As the world’s most famous mathematical constant\, Pi is important to many formulas used in mathematics\, science\, engineering and statistics.
URL:https://www.illinoisscience.org/event/pi-day-pi-k-3-14-mile-fun-run-walk-2019/
LOCATION:Fleet Feet Sports\, Chicago\, IL\, United States
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/2015_pi_day261.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190314T110000
DTEND;TZID=America/Chicago:20190315T040000
DTSTAMP:20260403T175022
CREATED:20190312T050000Z
LAST-MODIFIED:20230524T164431Z
UID:10001018-1552561200-1552622400@www.illinoisscience.org
SUMMARY:Pi Day Celebration with PIE!!!
DESCRIPTION:Illinois Science Council announces its 2019 list of Chicago-area bakeries and restaurants celebrating Pi Day by providing pie specials. For 10 years\, ISC has recruited bakeries\, restaurants\, and pizza purveyors to offer pie-related specials for the public to enjoy with their own Pi Day celebrations. As a nonprofit promoting science\, technology\, engineering and math\, ISC encourages businesses offering pie specials\, and customers enjoying pie on March 14\, to acknowledge the importance of math\, and pi\, in our lives. Participating establishments and specials are below. \n             \nCupcake Counter “Apple Pie cupcake”\, Swirlz Cupcakes Pi & Einstein box\, Bang Bang Pie Shop pie assortment\, Cafe Selmarie chocolate cream\, Acropolis Cafe “arto-pi-tas” savory Greek pies\n\n\n\nBAKERIES:\nBang\, Bang Pie Shop\, 2051 N. California Av\, Chicago\, 773-276-8888\, Thursday\, 7am-7pm and 4947 N. Damen Av\, Chicago\, 773-530-9020\, Thursday\, 8am-4pm\, BangBangPie.com. Pi Day Flavors: lemon bar\, honey\, banana cream\, Litchi Rose\, and jam swirl cheesecake. Regular March pies in key lime\, mocha\, mint chip\, blueberry lemon\, maple bourbon\, and pear ginger. \nBennison’s Bakery\, 1000 Davis St\, Evanston\, 847-328-9434\, Thursday\, 6am-7pm\, BennisonsCakes.com.  Offering 5” pies for $3.14 in apple\, strawberry rhubarb\, Boston cream\, and chocolate silk. \nBittersweet Pastry\, 1114 W. Belmont Av\, Chicago\, 773-929-1100\, Thursday\, 7am-7pm\, BittersweetPastry.com. Offering special whole pies and slices in Lemon Meringue\, Door County Sour Cherry\, Key Lime\, and Double-crust apple pies. While supplies last. \nBlue Sky Bakery & Café\, 3720 N. Lincoln Av\, Chicago\, 773-880-9910\, Thursday\, 7am-3pm\, Blue-Sky-Bakery.org. Offering slices of our chocolate peanut butter pie and key lime pie for $3.14 on 3/14. \nCafe Selmarie\, 4729 N. Lincoln Av\, Chicago\, 773-989-5595\, Thursday\, 8am-9pm\, CaféSelmarie.com. Offering special apple and cherry streusel pies\, as well as chocolate cream and chocolate peanut butter pies. Prices range from $4.25-$4.50 per slice and $19.00-$24.00 for whole pies. While supplies last. \nCupcake Counter\, 229 W. Madison St\, Chicago\, 312-422-0800\, Thursday\, 7am-6pm\, Facebook.com/thecupcakecounter. Serving up Pi with our apple and strawberry Pi cupcakes. Naturally they are only $3.14 (regularly $3.50). Red velvet Pi also available! \nDefloured Bakery\, 1477 W. Balmoral Av\, Chicago\, 773-234-5733\, Thursday\, 11am-7pm\, DeflouredBakery.com. Offering frosted cookies in the shape of pie slices\, whoopie pies and oatmeal cream pies. Cookies for $2.35-$4.25\, plus mini pies. Everything is gluten-free! \nDelightful Pastries\, 5927 W. Lawrence Av\, Chicago\, 773-427-8837\, Thursday\, 6am-5pm\, DelightfulPastries.com. Offering mini key lime pies and mini peanut butter pies for only $3.14 on 3/14. \nDinkel’s Bakery\, 3329 N. Lincoln Av\, Chicago\, 773-281-7300\, Thursday\, 6am-7pm\, Dinkels.com. Offering 5″ pies for $3.14 each in apple\, cherry\, and chocolate silk; 9″ pies for Pi squared or $9.87 in apple\, cherry\, and chocolate silk. \nFannie’s Cafe\, 5040 W. Montrose Av\, Chicago\, 708-320-2294\, Thursday\, 7am-7pm\, FanniesCafe.com. Offering special pies available on Pi Day whole and by the slice. \nFirst Slice Pie Cafe\, FirstSlice.org is offering Buy 1 slice – Get 2nd slice ½ off (slices only\, not whole or mini pies) on all flavors all day long at all four locations. While supplies last. \n\nRavenswood: 4401 N. Ravenswood\, Chicago\, 773-506-7380\, Thursday\, 8:30am-7:30pm\nManor: 4664 N. Manor\, Chicago\, 773-267-0169\, Thursday\, 8:00am-6:30pm\nAndersonville: 5357 N. Ashland Av\, Chicago\, 773-275-4297\, Thursday\, 10am-9pm\nEvanston: 1823 Church St\, Evanston\, 847-859-6620\, Thursday\, 10am-5p\n\nHewn Bread Bakery\, 810 Dempster St\, Evanston\, 847-869-4396\, Thursday\, 7am-5pm\, HewnBread.com. Offering fruit galettes for $3.14 on 3/14. While supplies last. \nJarosch Bakery\, 35 Arlington Heights Rd\, Elk Grove Village\, 847-437-1234\, Thursday\, 6:30am-6:30pm\, JaroschBakery.com. Offering mini pies in blueberry\, apple\, and cherry crumble\, plus whipped cream pies in chocolate\, banana cream and lemon for $3.25. While supplies last. \nNot Just Cookies Bakery\, 901 S. Plymouth Ct\, Chicago\, 312-285-2125\, Thursday\, 8am-7pm\, NotJustCookies.com. Offering its 6″ sweet potato and pumpkin pies for $3.14 (regularly $6) in honor of Pi day. Limit 2 per customer. Mini pies (6″) and large pies (10″) in apple\, cherry\, blueberry\, pecan and peach pies; and peach cobblers will also be available. Plus deluxe German chocolate cupcakes. Spend over $31.41 and receive $3.14 off your order! \nNot Just Cookies Kiosk\, Daley Center Pedway\, 50 W. Washington St (Concourse level)\, Chicago\, 800-833-4541\, 8am-4pm\, NotJustCookies.com. Offering its 6″ sweet potato and pumpkin pies for $3.14 (regularly $6) in honor of Pi day. Limit 2 per customer. Mini pies (6″) and large pies (10″) in apple\, cherry\, blueberry\, pecan and peach pies; and peach cobblers will also be available. Plus deluxe German chocolate cupcakes. Spend over $31.41 and receive $3.14 off your order! \nShokolad Pastry & Café\, 2524 W. Chicago Av\, Chicago\, 773-276-6402\, Thursday\, 9am-6pm\, ShokoladPastryandCafe.com. Offering slices of apple\, cherry\, and key lime pie for $3.14 on 3/14 while supplies last. \nStan’s Donuts\, 10 Chicagoland Stan’s Donut & Coffee\, Thursday\, 6/7/8am-5/8/9pm\, StansDonuts.com/locations. Stan’s will be offering apple and cherry fried hand pies on Thursday 3/14 for $3.14 each. At all 10 Stan’s Donuts in Chicagoland\, while supplies last. \nSugar Bliss Cake Boutique\, 115 N. Wabash Av\, Chicago\, 312-845-9669\, Thursday\, 8am-7pm\, SugarBlissCakes.com. Offering pie slices for $3.14 in apple\, pumpkin and pecan while supplies last. \nSugar Bliss Patisserie\, 122 S. Wabash Av\, Chicago\, 312-997-5872\, Thursday\, 8am-8pm\, SugarBlissPatisserie.com. Offering pie slices for $3.14 in apple\, pumpkin\, and pecan while they last. \nSugar Fixé Patisserie\, 119 N. Marion St\, Oak Park\, 708-948-7720\, Thursday\, 8am-6pm\, SugarFixe.com. Offering Apple and cherry hand pies for $3.14 on 3/14. \nSweety Pies Bakery\, 8042 Lincoln Av\, Skokie\, 847-213-0900\, Thursday\, 7am-4pm\, SweetyPiesBakery.com. Offering a special peppermint chocolate “shamrock” pie for the week\, plus all our classics\, including crocodile pie and our famous raspberry supreme & blueberry supreme pies for $3.14 a slice; or $3.14 off a whole 9″ pie. Plus chocolate whoopie pies for $3.14. \nSwirlz Cupcakes\, 705 W. Belden Av\, Chicago\, 773-404-2253\, Thursday\, 10am-7pm\, SwirlzCupcakesShop.com. Swirlz gets extra-brainy 3/14 in celebration of Pi Day and Einstein’s Birthday with the smartest treat of all: special Pi- and Einstein-themed cupcakes at a one-day only price of $3.14 each! At precisely 3:14pm Swirlz will give away 3 boxes of Einstein & Pi cupcakes to 3 customers who come in at that time and mention Illinois Science Council. In the event there are more contenders present\, a drawing will be held; others receive a free cupcake card. \nThree Tarts Bakery Café\, 301 Happ Rd\, Northfield\, 847-446-5444\, Thursday\, 7am-5:30pm\, ThreeTartsBakery.com. Offering pie slices for $3.14 in banana cream\, triple berry\, and apple crumb\, plus mini pies for $3.14 in banana cream and key lime. While supplies last. \nUrban Icing\, 1944 N. Damen Av. Chicago\, 773-384 – 4418\, Thursday\, 10am-6pm\, UrbanIcing.com. Offering Oatmeal Cream Pies for $3.14 on Pi Day. \n  \nRESTAURANTS:\nArtopolis Chicago\, Bakery\, Café & Agora\, 306 S Halsted St\, Chicago\, 312-559-9000\, Thursday\, 8:30am-midnight\, ArtopolisChicago.com. Offering their signature menu item\, which is a savory Greek pie called Arto-PI-tas\, for only $3.14 (usually $4.50) all day. \nBaker’s Square Restaurants\, Chicagoland\, will have $2 off any whole pie 3/13 – 3/14. (Excludes cheesecake and carrot cake.) Fruit pies will have a pi symbol baked into them as well! Only valid when ordered in-restaurant at participating locations\, while supplies last. BakersSquare.com/promotions/pi-day/ \nBlaze Pizzas\, check BlazePizza.com for Chicago location and hours. Download the Blaze Pizza app before 3/14 to get a special Pi Day reward sent to your account before the Pi Day party starts! (One per order\, in-restaurant only\, at participating locations). http://bit.ly/BLAZEPIZZAAPP. \nChiya Chai Café\, 2770 N. Milwaukee Av\, Chicago\, 773-360-7541\, Thursday\, 11am-10pm\, ChiyaChai.com. Offering mini savory pies in curried kale & potatoes and Masala chicken pie for $3.14. \nConnie’s Pizza\, 2373 S. Archer Av\, and McCormick Pl. 2301 S. Lake Shore Dr.\, Chicago\, 312-266-6437\, Thursday\, 11am-11pm\, ConniesPizza.com. Lucky person who order the 314th pizza of the day will get it free! \nCupitol Coffee & Eatery\, Streeterville\, 455 E. Illinois St\, Chicago\, 312-414-1400\, Thursday\, 7am-9pm\, Cupitol.com. Offering all their pies for $3.14 on Pi Day\, including: Bougatsa Greek cream pie\, spinach pie\, spinach & fennel pie\, meat pie\, and cheese pie. While supplies last. \nCuzzo’s Pasta\, Pizza\, Panini & More\, 330 Madison St\, Oak Park\, Thursday\, 11am-9pm\, 708-386-8200\, CuzzosOakPark.com. Offering special 18” pizza & 10 wings for $24.99\, or buy two XL pizzas and get a free 12″ cheese on Pi Day. \nDimo’s Pizza\, Six Corners\, 1615 N. Damen Av\, Chicago\, 773-525-4580\, Thursday\, 11am-late; Wrigleyville\, 3463 N Clark St\, Chicago\, 773-525-4580\, Thursday\, 4pm-late\, DimosPizza.com. On March 14 is offering a special pizza\, the “Life of Pi Pizza Pie” with a coconut curry base\, smoked cauliflower\, habanero vindaloo sauce\, and apple chutney. This pizza is also vegan! \nLou Malnati’s Restaurants\, see LouMalnatis.com for locations. Offering a chocolate chip cookie pizza “pie” for $3.14 (50% discount) at all 14 Chicagoland full-service restaurants from 11am-close. Must mention the pi day special to server when ordering; dine-in only\, not for carryout or delivery. \nMy Pie Pizza\, 2010 N. Damen Av\, Chicago\, 773-394-6900\, Thursday\, 11am-10pm\, MyPiePizza.com. Offering individual thin crust cheese pizza pies for $3.14; each additional ingredient is priced at the 3 digits after 3.14 (that’s $1.59). \nParker’s American Restaurant\,1000 31st St\, Downers Grove\, 630-960-5700\, Thursday\, 11:30am-10pm\, ParkersAmerican.com. Offering two types of individual 12” pizza (pepperoni/sausage/cheese or mushroom/artichokes/olive) starting at 3:14pm for $3.14 for math students & math teachers; $5.00 for the mathematically challenged. Served in the lounge and dining room Thursday 3.14. Plus\, E=mc2 Daiquiris for $8.00 in honor of Einstein’s birthday. \nPleasant House Pub\, 2119 S. Halsted St\, Chicago\, 773-523-PIES(7437)\, Thursday\, 10am-10pm\, PleasantHousePub.com. Chicago’s only British pie shop is adding a new special Pi Day-St. Pat’s Corned Beef Royal Pie to their menu \nRemington’s Chicago\, 20 N. Michigan Ave\, Chicago\, 312-782-6000\, Thursday 11:30am-10pm\, RemingtonsChicago.com. Offering their special key lime pie for $5 on Pi Day. \nThe Windsor\, 160 E. Huron St\, Chicago\, 312-943-7777\, Thursday\, 11am-10pm\, TheWindsorChicago.com. Offering their special key lime pie for $5 on Pi Day. \n 
URL:https://www.illinoisscience.org/event/pi-day-celebration-with-pie/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/BangBang-Pie-FrankenpiePiDay-Assortment.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190314T060000
DTEND;TZID=America/Chicago:20190314T233000
DTSTAMP:20260403T175022
CREATED:20190312T050000Z
LAST-MODIFIED:20230524T164433Z
UID:10001019-1552543200-1552606200@www.illinoisscience.org
SUMMARY:Pi Day Celebration on 3.14 with PIE !!
DESCRIPTION:Illinois Science Council announces its 2019 list of Chicago-area bakeries and restaurants celebrating Pi Day by providing pie specials. For 10 years\, ISC has recruited bakeries\, restaurants\, and pizza purveyors to offer pie-related specials for the public to enjoy with their own Pi Day celebrations. As a nonprofit promoting science\, technology\, engineering and math\, ISC encourages businesses offering pie specials\, and customers enjoying pie on March 14\, to acknowledge the importance of math\, and pi\, in our lives. Participating establishments and specials are below. \n        \nCupcake Counter “Apple Pie cupcake”\, Swirlz Cupcakes Pi & Einstein box\, Bang Bang Pie Shop pie assortment\, Cafe Selmarie chocolate cream\, Acropolis Cafe “arto-pi-tas” savory Greek pie\n\nBAKERIES:\nBang\, Bang Pie Shop\, 2051 N. California Av\, Chicago\, 773-276-8888\, Thursday\, 7am-7pm and 4947 N. Damen Av\, Chicago\, 773-530-9020\, Thursday\, 8am-4pm\, BangBangPie.com. Pi Day Flavors: lemon bar\, honey\, banana cream\, Litchi Rose\, and jam swirl cheesecake. Regular March pies in key lime\, mocha\, mint chip\, blueberry lemon\, maple bourbon\, and pear ginger. \nBennison’s Bakery\, 1000 Davis St\, Evanston\, 847-328-9434\, Thursday\, 6am-7pm\, BennisonsCakes.com.  Offering 5” pies for $3.14 in apple\, strawberry rhubarb\, Boston cream\, and chocolate silk. \nBittersweet Pastry\, 1114 W. Belmont Av\, Chicago\, 773-929-1100\, Thursday\, 7am-7pm\, BittersweetPastry.com. Offering special whole pies and slices in Lemon Meringue\, Door County Sour Cherry\, Key Lime\, and Double-crust apple pies. While supplies last. \nBlue Sky Bakery & Café\, 3720 N. Lincoln Av\, Chicago\, 773-880-9910\, Thursday\, 7am-3pm\, Blue-Sky-Bakery.org. Offering slices of our chocolate peanut butter pie and key lime pie for $3.14 on 3/14. \nCafe Selmarie\, 4729 N. Lincoln Av\, Chicago\, 773-989-5595\, Thursday\, 8am-9pm\, CaféSelmarie.com. Offering special apple and cherry streusel pies\, as well as chocolate cream and chocolate peanut butter pies. Prices range from $4.25-$4.50 per slice and $19.00-$24.00 for whole pies. While supplies last. \nCupcake Counter\, 229 W. Madison St\, Chicago\, 312-422-0800\, Thursday\, 7am-6pm\, Facebook.com/thecupcakecounter. Serving up Pi with our apple and strawberry Pi cupcakes. Naturally they are only $3.14 (regularly $3.50). Red velvet Pi also available! \nDefloured Bakery\, 1477 W. Balmoral Av\, Chicago\, 773-234-5733\, Thursday\, 11am-7pm\, DeflouredBakery.com. Offering frosted cookies in the shape of pie slices\, whoopie pies and oatmeal cream pies. Cookies for $2.35-$4.25\, plus mini pies. Everything is gluten-free! \nDelightful Pastries\, 5927 W. Lawrence Av\, Chicago\, 773-427-8837\, Thursday\, 6am-5pm\, DelightfulPastries.com. Offering mini key lime pies and mini peanut butter pies for only $3.14 on 3/14. \nDinkel’s Bakery\, 3329 N. Lincoln Av\, Chicago\, 773-281-7300\, Thursday\, 6am-7pm\, Dinkels.com. Offering 5″ pies for $3.14 each in apple\, cherry\, and chocolate silk; 9″ pies for Pi squared or $9.87 in apple\, cherry\, and chocolate silk. \nFannie’s Cafe\, 5040 W. Montrose Av\, Chicago\, 708-320-2294\, Thursday\, 7am-7pm\, FanniesCafe.com. Offering special pies available on Pi Day whole and by the slice. \nFirst Slice Pie Cafe\, FirstSlice.org is offering Buy 1 slice – Get 2nd slice ½ off (slices only\, not whole or mini pies) on all flavors all day long at all four locations. While supplies last. \n\nRavenswood: 4401 N. Ravenswood\, Chicago\, 773-506-7380\, Thursday\, 8:30am-7:30pm\nManor: 4664 N. Manor\, Chicago\, 773-267-0169\, Thursday\, 8:00am-6:30pm\nAndersonville: 5357 N. Ashland Av\, Chicago\, 773-275-4297\, Thursday\, 10am-9pm\nEvanston: 1823 Church St\, Evanston\, 847-859-6620\, Thursday\, 10am-5p\n\nHewn Bread Bakery\, 810 Dempster St\, Evanston\, 847-869-4396\, Thursday\, 7am-5pm\, HewnBread.com. Offering fruit galettes for $3.14 on 3/14. While supplies last. \nJarosch Bakery\, 35 Arlington Heights Rd\, Elk Grove Village\, 847-437-1234\, Thursday\, 6:30am-6:30pm\, JaroschBakery.com. Offering mini pies in blueberry\, apple\, and cherry crumble\, plus whipped cream pies in chocolate\, banana cream and lemon for $3.25. While supplies last. \nNot Just Cookies Bakery\, 901 S. Plymouth Ct\, Chicago\, 312-285-2125\, Thursday\, 8am-7pm\, NotJustCookies.com. Offering its 6″ sweet potato and pumpkin pies for $3.14 (regularly $6) in honor of Pi day. Limit 2 per customer. Mini pies (6″) and large pies (10″) in apple\, cherry\, blueberry\, pecan and peach pies; and peach cobblers will also be available. Plus deluxe German chocolate cupcakes. Spend over $31.41 and receive $3.14 off your order! \nNot Just Cookies Kiosk\, Daley Center Pedway\, 50 W. Washington St (Concourse level)\, Chicago\, 800-833-4541\, 8am-4pm\, NotJustCookies.com. Offering its 6″ sweet potato and pumpkin pies for $3.14 (regularly $6) in honor of Pi day. Limit 2 per customer. Mini pies (6″) and large pies (10″) in apple\, cherry\, blueberry\, pecan and peach pies; and peach cobblers will also be available. Plus deluxe German chocolate cupcakes. Spend over $31.41 and receive $3.14 off your order! \nShokolad Pastry & Café\, 2524 W. Chicago Av\, Chicago\, 773-276-6402\, Thursday\, 9am-6pm\, ShokoladPastryandCafe.com. Offering slices of apple\, cherry\, and key lime pie for $3.14 on 3/14 while supplies last. \nStan’s Donuts\, 10 Chicagoland Stan’s Donut & Coffee\, Thursday\, 6/7/8am-5/8/9pm\, StansDonuts.com/locations. Stan’s will be offering apple and cherry fried hand pies on Thursday 3/14 for $3.14 each. At all 10 Stan’s Donuts in Chicagoland\, while supplies last. \nSugar Bliss Cake Boutique\, 115 N. Wabash Av\, Chicago\, 312-845-9669\, Thursday\, 8am-7pm\, SugarBlissCakes.com. Offering pie slices for $3.14 in apple\, pumpkin and pecan while supplies last. \nSugar Bliss Patisserie\, 122 S. Wabash Av\, Chicago\, 312-997-5872\, Thursday\, 8am-8pm\, SugarBlissPatisserie.com. Offering pie slices for $3.14 in apple\, pumpkin\, and pecan while they last. \nSugar Fixé Patisserie\, 119 N. Marion St\, Oak Park\, 708-948-7720\, Thursday\, 8am-6pm\, SugarFixe.com. Offering Apple and cherry hand pies for $3.14 on 3/14. \nSweety Pies Bakery\, 8042 Lincoln Av\, Skokie\, 847-213-0900\, Thursday\, 7am-4pm\, SweetyPiesBakery.com. Offering a special peppermint chocolate “shamrock” pie for the week\, plus all our classics\, including crocodile pie and our famous raspberry supreme & blueberry supreme pies for $3.14 a slice; or $3.14 off a whole 9″ pie. Plus chocolate whoopie pies for $3.14. \nSwirlz Cupcakes\, 705 W. Belden Av\, Chicago\, 773-404-2253\, Thursday\, 10am-7pm\, SwirlzCupcakesShop.com. Swirlz gets extra-brainy 3/14 in celebration of Pi Day andEinstein’s Birthday with the smartest treat of all: special Pi- and Einstein-themed cupcakes at a one-day only price of $3.14 each! At precisely 3:14pm Swirlz will give away 3 boxes of Einstein & Pi cupcakes to 3 customers who come in at that time and mention Illinois Science Council. In the event there are more contenders present\, a drawing will be held; others receive a free cupcake card. \nThree Tarts Bakery Café\, 301 Happ Rd\, Northfield\, 847-446-5444\, Thursday\, 7am-5:30pm\, ThreeTartsBakery.com. Offering pie slices for $3.14 in banana cream\, triple berry\, and apple crumb\, plus mini pies for $3.14 in banana cream and key lime. While supplies last. \nUrban Icing\, 1944 N. Damen Av. Chicago\, 773-384 – 4418\, Thursday\, 10am-6pm\, UrbanIcing.com. Offering Oatmeal Cream Pies for $3.14 on Pi Day. \n  \nRESTAURANTS:\nArtopolis Chicago\, Bakery\, Café & Agora\, 306 S Halsted St\, Chicago\, 312-559-9000\, Thursday\, 8:30am-midnight\, ArtopolisChicago.com. Offering their signature menu item\, which is a savory Greek pie called Arto-PI-tas\, for only $3.14 (usually $4.50) all day. \nBaker’s Square Restaurants\, Chicagoland\, will have $2 off any whole pie 3/13 – 3/14. (Excludes cheesecake and carrot cake.) Fruit pies will have a pi symbol baked into them as well! Only valid when ordered in-restaurant at participating locations\, while supplies last. BakersSquare.com/promotions/pi-day/ \nBlaze Pizzas\, check BlazePizza.com for Chicago location and hours. Download the Blaze Pizza app before 3/14 to get a special Pi Day reward sent to your account before the Pi Day party starts! (One per order\, in-restaurant only\, at participating locations). http://bit.ly/BLAZEPIZZAAPP. \nChiya Chai Café\, 2770 N. Milwaukee Av\, Chicago\, 773-360-7541\, Thursday\, 11am-10pm\, ChiyaChai.com. Offering mini savory pies in curried kale & potatoes and Masala chicken pie for $3.14. \nConnie’s Pizza\, 2373 S. Archer Av\, and McCormick Pl. 2301 S. Lake Shore Dr.\, Chicago\, 312-266-6437\, Thursday\, 11am-11pm\, ConniesPizza.com. Lucky person who order the 314th pizza of the day will get it free! \nCupitol Coffee & Eatery\, Streeterville\, 455 E. Illinois St\, Chicago\, 312-414-1400\, Thursday\, 7am-9pm\, Cupitol.com. Offering all their pies for $3.14 on Pi Day\, including: Bougatsa Greek cream pie\, spinach pie\, spinach & fennel pie\, meat pie\, and cheese pie. While supplies last. \nCuzzo’s Pasta\, Pizza\, Panini & More\, 330 Madison St\, Oak Park\, Thursday\, 11am-9pm\, 708-386-8200\, CuzzosOakPark.com. Offering special 18” pizza & 10 wings for $24.99\, or buy two XL pizzas and get a free 12″ cheese on Pi Day. \nDimo’s Pizza\, Six Corners\, 1615 N. Damen Av\, Chicago\, 773-525-4580\, Thursday\, 11am-late; Wrigleyville\, 3463 N Clark St\, Chicago\, 773-525-4580\, Thursday\, 4pm-late\, DimosPizza.com. On March 14 is offering a special pizza\, the “Life of Pi Pizza Pie” with a coconut curry base\, smoked cauliflower\, habanero vindaloo sauce\, and apple chutney. This pizza is also vegan! \nLou Malnati’s Restaurants\, see LouMalnatis.com for locations. Offering a chocolate chip cookie pizza “pie” for $3.14 (50% discount) at all 14 Chicagoland full-service restaurants from 11am-close. Must mention the pi day special to server when ordering; dine-in only\, not for carryout or delivery. \nMy Pie Pizza\, 2010 N. Damen Av\, Chicago\, 773-394-6900\, Thursday\, 11am-10pm\, MyPiePizza.com. Offering individual thin crust cheese pizza pies for $3.14; each additional ingredient is priced at the 3 digits after 3.14 (that’s $1.59). \nParker’s American Restaurant\,1000 31st St\, Downers Grove\, 630-960-5700\, Thursday\, 11:30am-10pm\, ParkersAmerican.com. Offering two types of individual 12” pizza (pepperoni/sausage/cheese or mushroom/artichokes/olive) starting at 3:14pm for $3.14 for math students & math teachers; $5.00 for the mathematically challenged. Served in the lounge and dining room Thursday 3.14. Plus\, E=mc2 Daiquiris for $8.00 in honor of Einstein’s birthday. \nPleasant House Pub\, 2119 S. Halsted St\, Chicago\, 773-523-PIES(7437)\, Thursday\, 10am-10pm\, PleasantHousePub.com. Chicago’s only British pie shop is adding a new special Pi Day-St. Pat’s Corned Beef Royal Pie to their menu \nRemington’s Chicago\, 20 N. Michigan Ave\, Chicago\, 312-782-6000\, Thursday 11:30am-10pm\, RemingtonsChicago.com. Offering their special key lime pie for $5 on Pi Day. \nThe Windsor\, 160 E. Huron St\, Chicago\, 312-943-7777\, Thursday\, 11am-10pm\, TheWindsorChicago.com. Offering their special key lime pie for $5 on Pi Day.
URL:https://www.illinoisscience.org/event/pi-day-celebration-on-3-14-with-pie/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190312T233000
DTEND;TZID=America/Chicago:20190313T010000
DTSTAMP:20260403T175022
CREATED:20190304T060000Z
LAST-MODIFIED:20230524T164434Z
UID:10001010-1552433400-1552438800@www.illinoisscience.org
SUMMARY:Chicago Brain Buddies Live Recording!
DESCRIPTION:Did you know there may be quantum calculators in your eyes? The bizarre properties of quantum mechanics are now helping neuroscientists more precisely understand how brains and other living things work. Join C2ST for a live recording of “Chicago Brain Buddies” with the dynamic hosts: University of Chicago neurobiology professor Peggy Mason and C2ST Artist in Residence Aaron Freeman. They will be joined by physicist Maria Weber for a lively exploration of how quantum entanglement in the retinas of birds help them “see” magnetic north and how electron superpositions (their ability to be in many places simultaneously) may be involved in memory formation and storage.
URL:https://www.illinoisscience.org/event/chicago-brain-buddies-live-recording/
ATTACH;FMTTYPE=image/png:https://www.illinoisscience.org/wp-content/uploads/2023/03/brain-buddies.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190308T170000
DTEND;TZID=America/Chicago:20190308T233000
DTSTAMP:20260403T175022
CREATED:20190304T060000Z
LAST-MODIFIED:20230524T164435Z
UID:10001009-1552064400-1552087800@www.illinoisscience.org
SUMMARY:Chicago Women in STEM Symposium
DESCRIPTION:Join us on Northwestern’s Chicago campus for our second annual large community-building event\, where we will celebrate women’s progress in STEM on International Women’s Day and explore the theme of implicit bias\, a critical obstacle to STEM diversity and inclusion. Given the strong evidence that unconscious bias is a driving force behind ongoing gender disparities in STEM (Hill\, Corbett et al. 2010)\, our overall goal will be to raise awareness of unconscious bias and its effects on ourselves and others while developing counter-strategies. \n\nThe day will commence with an interactive implicit bias workshop\, entitled “Navigating Gender Bias in STEM from the Inside Out“\, followed by lunch and refreshments.\nWe will next shine a spotlight on exceptional local women leaders in STEM and learn first-hand their experiences and motivations on their career path during a series of short presentations.\nThe keynote presentation will be delivered by Dr. Eve Fine\, a leader from UW-Madison’s WISELI\, a research center at the forefront of evidence-based solutions for implicit bias and increasing female STEM faculty.\nParticipants will have the opportunity to interact directly with invited speakers and additional invited local women leaders in STEM at the closing networking reception\, where appetizers and drinks will be served!\n\nTogether\, our upcoming Chicago Women in STEM Symposium and interdisciplinary mentoring program\, STEM Circuits\, aim to place Chicago on the forefront of positive change by fostering a sustainable inclusive local community. We believe that women are an under-utilized resource\, and that increasing diversity will in turn enhance discovery and innovation in STEM to the long-term benefit our global society.
URL:https://www.illinoisscience.org/event/chicago-women-in-stem-symposium/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/stem.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190305T060000
DTEND;TZID=America/Chicago:20190314T045900
DTSTAMP:20260403T175022
CREATED:20190308T060000Z
LAST-MODIFIED:20230524T164436Z
UID:10001017-1551765600-1552539540@www.illinoisscience.org
SUMMARY:March Mammal Madness - Bracket Competition
DESCRIPTION:A sports tournament involving members of the same species is so dull. Admit it… all humans\, all about the same size\, same gender\, matching limbs and no poison or biting allowed — BORRRING! But not March Mammal Madness\, where there are no cute kittens\, puppies or baby sloths. This is “nature red in tooth and claw” where contestants battle to the end for glory and survival. \n \n\n  \nWinning Bonus! Aside from bragging rights\, Illinois Science Council will give the top 2 winners (of point totals) TWO FREE PASSES each to our Chicago Science Fest Expo Day on Saturday\, May 18\, 2019 in the Merchandise Mart. Submit your completed bracket to Mammals@IllinoisScience.org by Wednesday 3/13 at 7:30pm. No late entries allowed after that. \nIf you aren’t familiar\, March Mammal Madness is a tournament of simulated combat between non-human mammals instead of college basketball. Created by Professor Katie Hinde of Arizona State University\, the bracket is run by a team of evolutionary biologists who use science and probability to determine the outcomes of the matchups. Scientific literature is cited to substantiate likely outcomes as a probabilistic function of the two species’ attributes within the battle environment. Attributes considered in calculating battle outcome include temperament\, weaponry\, armor\, body mass\, running speed\, fight style\, physiology\, and motivation. March Mammal Madness is an awesome way to learn about the animal kingdom and increase awareness for animal conservation\, while throwing serious trash talk against rivals who threaten your dominance for master of the bracket. \n\nEach round will be “played” on twitter at #2019MMM or @2019MMMletsgo (a curated twitter account of bout tweets\, not spectator trash talk) where that round’s winner will be announced. Winners will also be shown on the official site here. \nLearn all about Mammal Madness’ creators\, this year’s divisions\, FAQs and more at the HQ blogspot site. Follow along on Facebook too.  Complete your ISC bracket now! The first division (Jump Jump) starts on Wednesday 3/13 at 7:30pm CT. You have until then to submit your completed bracket – just take a clear photo or scan – to Mammals@IllinoisScience.org for a chance at 2 FREE passes to the Chicago Science Festival on 5/18. \n  \n 
URL:https://www.illinoisscience.org/event/march-mammal-madness-bracket-competition-2019/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190304T180000
DTEND;TZID=America/Chicago:20190304T190000
DTSTAMP:20260403T175022
CREATED:20190304T060000Z
LAST-MODIFIED:20230524T164437Z
UID:10001014-1551722400-1551726000@www.illinoisscience.org
SUMMARY:Field Museum Women in Science Lecture: A Brief and Informal Tour of the Cosmos
DESCRIPTION:Professor Wendy Freedman is one of eight University Professors at the University of Chicago appointed by the president of\nthe university. For eleven years (2003-2014) she served as the Crawford H. Greenewalt Director of the Carnegie\nObservatories in Pasadena\, California. A native of Toronto\, Canada\, she received her doctorate in astronomy and\nastrophysics from the University of Toronto in 1984. She received a Carnegie Fellowship at the Observatories in 1984\,\njoined the permanent faculty in 1987\, and was appointed Director in 2003. From 2003-2015\, she served as chair of the\nBoard of Directors for the Giant Magellan Telescope (GMT)\, a 25-m optical telescope scheduled for construction in Chile\nin 2022.
URL:https://www.illinoisscience.org/event/field-museum-women-in-science-lecture-a-brief-and-informal-tour-of-the-cosmos/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190301T000000
DTEND;TZID=America/Chicago:20190301T020000
DTSTAMP:20260403T175022
CREATED:20190104T060000Z
LAST-MODIFIED:20230524T164437Z
UID:10000998-1551398400-1551405600@www.illinoisscience.org
SUMMARY:Resilience\, Empathy\, Plasticity: Women in Neuroscience
DESCRIPTION:Resilience\, empathy\, and plasticity are important parts of the human experience\, but how do these traits actually emerge biologically? Renowned scientists\, Dr. Dorothy Kozlowski\, Dr. Peggy Mason\, and Dr. Janice Urban\, will come together to discuss their groundbreaking work in neuroscience. Discussions will focus on the biology of empathy and helping behavior in rats\, the incredible ability of the brain to repair itself following traumatic injury\, and how the brain develops a stress response and resilience. \nJoin us at DePaul University for a discussion of what role the brain has in resilience\, empathy\, and plasticity. A panel discussion with the scientists reflecting on how these traits have assisted them in their careers as women in neuroscience will follow.
URL:https://www.illinoisscience.org/event/resilience-empathy-plasticity-women-in-neuroscience/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/women.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190222T010000
DTEND;TZID=America/Chicago:20190222T030000
DTSTAMP:20260403T175022
CREATED:20190118T060000Z
LAST-MODIFIED:20230524T164443Z
UID:10001002-1550797200-1550804400@www.illinoisscience.org
SUMMARY:Chemistry of The Cocktail - 2019-02-22
DESCRIPTION:IL Science Council teams up with Koval Distillery for another event in our popular Chemistry for Grownups series. This time it’s “Chemistry of the Cocktail!” Come experiment with us and experience how your cocktail enjoyment is influenced by ALL of your senses beyond simply taste. All guests will participate in doing chemistry experiments led by ISC’s Chemist-in-Residence\, Dr. Shelby Hatch\, PhD\, a chemist at Northwestern University. \nAs the saying goes\, “If you’re not part of the solution\, you’re part of the precipitate.” (Ha! 😉 ) At this program you will actually make solutions and test them\, play with supercritical solutions\, plot heat transfer\, and denature proteins among other fun experiments. There will be beakers\, dry ice\, smoking guns and more\, all in the pursuit of delicious cocktails! Definitely not like the high school chemistry you may remember. Reserve your spots now! \nThursday\, February 21\, 2019\nKoval Distillery\n5121 N. Ravenswood Av.\, Chicago\, IL 60640\n7:00 – 9:00pm \nTickets are $40 in advance available online HERE. The ticket price covers all required ingredients and equipment. Special discounts are offered on Koval products purchased that evening. \nNo science prerequisites necessary. 21+ only.  Sign up now — space is limited! Past ISC programs in this series have included the chemistry of:  beer\, whiskey\, chocolate\, cosmetics\, coffee\, spirits\, honey\, and bread. \n  \nFounded in 2008\, KOVAL is Chicago’s first distillery since the mid-1800s. Although KOVAL is the largest organic craft distillery in the world\, it remains dedicated to remaining an independent private\, family owned and operated company. KOVAL creates luxury organic hand-crafted spirits that delight in both taste and design\, while distinguishing itself as a leader in the spirits industry\, representing fierce independence\, innovation\, and social responsibility
URL:https://www.illinoisscience.org/event/chemistry-of-the-cocktail-2/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/2018_ISC_coctail-party_026-e1547774835519.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190221T190000
DTEND;TZID=America/Chicago:20190221T210000
DTSTAMP:20260403T175022
CREATED:20190106T060000Z
LAST-MODIFIED:20230524T171337Z
UID:10000999-1550775600-1550782800@www.illinoisscience.org
SUMMARY:Chemistry of The Cocktail - 2019-02-21
DESCRIPTION:IL Science Council teams up with Koval Distillery for another event in our popular Chemistry for Grownups series. This time it’s “Chemistry of the Cocktail!” Come experiment with us and experience how your cocktail enjoyment is influenced by ALL of your senses beyond simply taste. All guests will participate in doing chemistry experiments led by ISC’s Chemist-in-Residence\, Dr. Shelby Hatch\, PhD\, a chemist at Northwestern University. \nAs the saying goes\, “If you’re not part of the solution\, you’re part of the precipitate.” (Ha! 😉 At this program you will actually make solutions and test them\, play with supercritical solutions\, plot heat transfer\, and denature proteins among other fun experiments. There will be beakers\, dry ice\, smoking guns and more\, all in the pursuit of delicious cocktails! Definitely not like the high school chemistry you may remember. Reserve your spots now! \nThursday\, February 21\, 2019\nKoval Distillery\n5121 N. Ravenswood Av.\, Chicago\, IL 60640\n7:00 – 9:00pm \nTickets are $40 in advance available online HERE. The ticket price covers all required ingredients and equipment. Special discounts are offered on Koval products purchased that evening. \nNo science prerequisites necessary. 21+ only.  Sign up now — space is limited! Past ISC programs in this series have included the chemistry of:  beer\, whiskey\, chocolate\, cosmetics\, coffee\, spirits\, honey\, and bread. \nFounded in 2008\, KOVAL is Chicago’s first distillery since the mid-1800s. Although KOVAL is the largest organic craft distillery in the world\, it remains dedicated to remaining an independent private\, family owned and operated company. KOVAL creates luxury organic hand-crafted spirits that delight in both taste and design\, while distinguishing itself as a leader in the spirits industry\, representing fierce independence\, innovation\, and social responsibility
URL:https://www.illinoisscience.org/event/chemistry-of-the-cocktail/
LOCATION:Koval Distillery\, 5121 N. Ravenswood\, Chicago\, IL\, 60640\, United States
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190207T000000
DTEND;TZID=America/Chicago:20190207T013000
DTSTAMP:20260403T175022
CREATED:20190104T060000Z
LAST-MODIFIED:20230524T164444Z
UID:10000996-1549497600-1549503000@www.illinoisscience.org
SUMMARY:Array of Things
DESCRIPTION:Chicago is growing smarter every day. Want to know how? “The Array of Things is a collaborative effort among leading scientists\, universities\, local government\, and communities to collect real-time data on urban environment\, infrastructure\, and activity for research and public use.” Over one hundred nodes are installed throughout Chicago and more are being added all the time. Join the Array of Things project leader\, Charlie Catlett\, and Chicago’s Chief Information Officer\, Danielle DuMerer\, as they talk about the founding of the project and what they hope to achieve in the future. Learn what the Array of Things is\, what information it collects\, and how it will inform the future of our city.
URL:https://www.illinoisscience.org/event/array-of-things/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190130T020000
DTEND;TZID=America/Chicago:20190130T030000
DTSTAMP:20260403T175022
CREATED:20190104T060000Z
LAST-MODIFIED:20230524T164445Z
UID:10000995-1548813600-1548817200@www.illinoisscience.org
SUMMARY:Food Deception with the Homewood-Flossmoor Science Pub
DESCRIPTION:Food Deception with Dr. Omri Ben-Shahar\, Leo and Eileen Herzel Professor of Law\, Kearney Director of the Coase-Sandor Institute for Law and Economics\, University of Chicago \nCompanies like to boast that the food they are selling is nutritious and healthy. Claims like “Non-GMO\,” “natural\,” “whole grain\,” or “organic” misleadingly suggest food that is fresh and wholesome. The law is struggling to discipline the dissemination of information intended to deceive consumers. In this lecture\, Professor Omri Ben-Shahar demonstrates the surprising prevalence of food deception and the political forces that shape it.
URL:https://www.illinoisscience.org/event/food-deception-with-the-homewood-flossmoor-science-pub/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/food.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190125T000000
DTEND;TZID=America/Chicago:20190125T030000
DTSTAMP:20260403T175022
CREATED:20190111T060000Z
LAST-MODIFIED:20230524T164446Z
UID:10001000-1548374400-1548385200@www.illinoisscience.org
SUMMARY:Conspiracy Series - 2019-01-25
DESCRIPTION:Where do conspiracy theories come from\, and what makes people susceptible to believing them? Be a part of a provocative discussion with scientists and experts on the exploration of the science behind how conspiracy theories form\, and how their appeal can shape mass opinion. \nJoin us at the Museum of Science and Industry to watch the new documentary “Behind the Curve” in the Giant Dome Theater\, followed by a post-screening discussion with the filmmakers and a scientist who studies the “Flat Earth” conspiracy theory.
URL:https://www.illinoisscience.org/event/conspiracy-series-2/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/cs.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190118T000000
DTEND;TZID=America/Chicago:20190118T023000
DTSTAMP:20260403T175022
CREATED:20190104T060000Z
LAST-MODIFIED:20230524T164447Z
UID:10000997-1547769600-1547778600@www.illinoisscience.org
SUMMARY:Dead of Winter: Morbid Curiosities Tour
DESCRIPTION:From ancient human skulls to bone-saws and bloodletting knives\, the International Museum of Surgical Science has one of the most celebrated collections of its kind in the world. On this special after-hours tour\, Museum staff will shine a light on some of the darkest tools in the history of medicine! This tour is complemented by highlights from the Museum’s chilling surgical art collection. \nA complimentary reception follows the tour and lite fare will be served.
URL:https://www.illinoisscience.org/event/dead-of-winter-morbid-curiosities-tour/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190116T003000
DTEND;TZID=America/Chicago:20190116T023000
DTSTAMP:20260403T175022
CREATED:20181226T060000Z
LAST-MODIFIED:20230524T164447Z
UID:10000992-1547598600-1547605800@www.illinoisscience.org
SUMMARY:NIU STEM Café: Music as Therapy
DESCRIPTION:Jamie Mayer\, Associate Professor\, NIU School of Allied Health and Communicative Disorders\nLilli Bishop\, Speech Language Pathologist\, Northwestern Medicine Physical Therapy Center \nMayer and Bishop describe the role of music for improving communication\, cognition and engagement for individuals with acquired\, neurogenic cognitive-communicative disorders (problems with thinking and/or speaking following an acquired brain injury due to stroke\, trauma or progressive disease).
URL:https://www.illinoisscience.org/event/niu-stem-cafe-music-as-therapy/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/cafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190115T220000
DTEND;TZID=America/Chicago:20190115T230000
DTSTAMP:20260403T175022
CREATED:20181226T060000Z
LAST-MODIFIED:20230524T164448Z
UID:10000991-1547589600-1547593200@www.illinoisscience.org
SUMMARY:CIERA Interdisciplinary Colloquium: Exploring the Dark Universe
DESCRIPTION:Dr. Katrin Heitmann\nPhysicist\, Computational Scientist at Argonne National Laboratory \nHost: Claude-André Faucher-Giguère \nTalk Abstract: Cosmology — the study of the origin\, evolution\, and constituents of the Universe — is now entering one of its most scientifically exciting phases. Three decades of surveying the sky have culminated in the celebrated “Cosmological Standard Model”. Yet\, two of its key pillars\, dark matter and dark energy — together accounting for 95% of the mass-energy of the Universe — remain mysterious. Next-generation observatories will open new routes to understand the true nature of the “Dark Universe”. These observations will pose tremendous challenges on many fronts — from the sheer size of the data that will be collected (more than a hundred Petabytes) to its modeling and interpretation. The interpretation of the data requires sophisticated simulations on the world’s largest supercomputers. The cost of these simulations\, the uncertainties in our modeling abilities\, and the fact that we have only one Universe that we can observe opposed to carrying out controlled experiments\, all come together to create a major test for statistical methods of data analysis. \nIn this talk I will give a very brief introduction to the Dark Universe and outline the challenges ahead. I will discuss an ambitious end-to-end simulation project that attempts to provide a faithful view of the Universe as seen through a telescope that is currently under construction\, the Large Synoptic Survey Telescope. Then I will describe how complex\, large-scale simulations will be used in order to extract the cosmological information from ongoing and next-generation surveys. \nFree & Open to the Public\nNo Registration or Ticket Needed
URL:https://www.illinoisscience.org/event/ciera-interdisciplinary-colloquium-exploring-the-dark-universe/
ATTACH;FMTTYPE=image/jpeg:https://www.illinoisscience.org/wp-content/uploads/2023/03/ciera.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190112T200000
DTEND;TZID=America/Chicago:20190112T210000
DTSTAMP:20260403T175022
CREATED:20181226T060000Z
LAST-MODIFIED:20230524T164449Z
UID:10000994-1547323200-1547326800@www.illinoisscience.org
SUMMARY:Know Your Pollinator Class with Bike a Bee
DESCRIPTION:What do squash\, melons\, almonds\, apples\, peaches\, peppers\, tomatoes\, and honey have in common? For one thing\, none of them would exist without the hard work of pollinators! It is estimated that pollinators help to produce one in three bites of food that humans consume. That makes them incredibly important for food security and ecosystem sustainability. Bees\, one of our most prolific pollinators\, are in danger. Come learn why and discuss what you can do to help\, right here in Chicago! \nJoin Brittany Buckles\, trained Entomologist and Education & Outreach Coordinator with Bike a Bee\, for this hour-long class consisting of an educational presentation and discussion activities all about pollinators! You’ll also be able to view honey bees up close in Plant Chicago’s classroom observation hive. \nBike a Bee is an urban beekeeping project with about 50 hives on the south side of Chicago\, some of which are on the roof of our home\, The Plant. Most of Bike a Bee’s hives are placed in community gardens\, schools\, urban farms\, and other shared\, visible spaces. They believe having bees where people can see them enriches the community’s understanding of bees and the natural systems around them; children\, teens\, and adults learn through observation and coexistence that bees are our friends\, not our enemies!
URL:https://www.illinoisscience.org/event/know-your-pollinator-class-with-bike-a-bee/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20190105T210000
DTEND;TZID=America/Chicago:20190105T230000
DTSTAMP:20260403T175022
CREATED:20181226T060000Z
LAST-MODIFIED:20230524T164450Z
UID:10000993-1546722000-1546729200@www.illinoisscience.org
SUMMARY:Kombucha Brewing 101
DESCRIPTION:Join Matt Lancor\, Founder and Brewer of Kombuchade (fellow tenant of The Plant) for this 1.5-hour workshop on kombucha brewing! Participants will learn everything they need to know to start brewing this delicious\, probiotic beverage at home. Everyone will go home with a SCOBY\, starter liquid\, and a Kombucha 101 recipe to jump start your home brewing. \nThere will be home brewing kits available for purchase ($59). This includes a 1 gallon glass fermenter\, tea steeper\, cheese cloth + rubber band\, organic tea\, and organic sugar. \nCome early and enjoy Plant Chicago’s Farmers Market running from 11-3 on the first floor of The Plant. Learn more about our market here – http://plantchicago.org/farmers-market/. Please reach out to info@plantchicago.org or call our office at (773) 847-5523 with any questions.
URL:https://www.illinoisscience.org/event/kombucha-brewing-101/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181220T013000
DTEND;TZID=America/Chicago:20181220T030000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164451Z
UID:10000799-1545269400-1545274800@www.illinoisscience.org
SUMMARY:Science Trivia Night with Homewood-Flossmoor Science Pub
DESCRIPTION:SCIENCE TRIVIA NIGHT RETURNS!\n  \nRabid Brewing\n17759 Bretz Dr\, Homewood\, IL 60430\nWednesday December 19 \nTeam sign up starts at 7:30\, questions roll at 8 pm\nShow up in teams of up to 6. There will be four rounds of questions and a picture round. PRIZES for the winning team!!!
URL:https://www.illinoisscience.org/event/science-trivia-night-with-homewood-flossmoor-science-pub/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181215T160000
DTEND;TZID=America/Chicago:20181215T180000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164451Z
UID:10000990-1544889600-1544896800@www.illinoisscience.org
SUMMARY:Shedd's Morning Routine
DESCRIPTION:What’s your morning routine? Adults can see how Shedd staff members and animals get ready for each day. Go behind the scenes to watch our aquarists prepare morning meals\, meet an animal up close to learn more about its diet\, and sample juice blends inspired by our animals’ favorites (fruits and veggies only; no fish smoothies\, we promise!).
URL:https://www.illinoisscience.org/event/shedds-morning-routine/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181214T020000
DTEND;TZID=America/Chicago:20181214T030000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164452Z
UID:10000803-1544752800-1544756400@www.illinoisscience.org
SUMMARY:The Excited State - Science Improv Comedy Show
DESCRIPTION:Science has never been so fun… or scientists so funny! “The Excited State” is an original improv comedy show from The Revival theater in Hyde Park. Accompanied on each occasion by a special guest scientist\, The Revival’s very own troupe of scientists and science enthusiasts will take the audience on a hilarious—and utterly improvised—journey of discovery through scientific history\, breakthroughs\, and common misconceptions. The troupe is comprised of Chicago’s most outgoing scientists drawn from UChicago\, UIC\, Fermi Lab\, Argonne and elsewhere. Each performance features a “Special Guest” from the scientific community. This month\, “The Excited State” welcomes Prof. Young-Kee Kim\, Chair of the Department of Physics\, University of Chicago.
URL:https://www.illinoisscience.org/event/the-excited-state-science-improv-comedy-show/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181214T010000
DTEND;TZID=America/Chicago:20181214T030000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164453Z
UID:10000987-1544749200-1544756400@www.illinoisscience.org
SUMMARY:Bacterial Art Holiday Spectacular
DESCRIPTION:Join ChiTownBio for our end-of-year meeting on Thursday\, December 13th at 7 PM. This year we’re bringing back one of our most popular and talked about events – paintings with modified bacteria! You’ll work with a simple and safe laboratory strain of E. coli that has been engineered to produce colorful fluorescent proteins from marine organisms like jellyfish\, and you’ll paint them onto a petri dish that contains all the nutrients to support their growth. \nWe’ll provide the dishes\, the bacterial strains engineered to fluoresce different colors (red\, green\, white)\, and some tools\, tips and tricks. All you need to do is bring some festive cheer and your best idea for some bioart! At the end of the night we’ll take the plates\, allow the bacteria to grow and form your designs\, and then share high-resolution photographs of your work. \nWe’ll be bringing about 40 plates\, so make sure to be prompt; plates are first come first serve.
URL:https://www.illinoisscience.org/event/bacterial-art-holiday-spectacular/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181213T000000
DTEND;TZID=America/Chicago:20181213T030000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164454Z
UID:10000989-1544659200-1544670000@www.illinoisscience.org
SUMMARY:Wine and Waves
DESCRIPTION:The underwater world has long inspired artists. Now gain a new perspective on the beautiful underwater seascapes at Shedd! Spend an hour learning about an animal habitat\, followed by an artist-led painting class of that space after we close to the public. Grab your friends and turn this class into a fun night out with a drink from the cash bar.
URL:https://www.illinoisscience.org/event/wine-and-waves/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181212T233000
DTEND;TZID=America/Chicago:20181213T023000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164455Z
UID:10000804-1544657400-1544668200@www.illinoisscience.org
SUMMARY:Bionics\, Robotics\, and the Future of Rehabilitation
DESCRIPTION:Bionic limbs\, robotic walking therapy\, and brain stimulation are just some of the tools used to treat patients. Recent developments in the treatment of injuries and physical impairments have led to some amazing rehabilitation options for patients. Learn about the future of physical impairment medicine and rehabilitation with our panel of experts in prosthetics\, spinal cord injury\, and cognitive and communication disorders. \nJoin us at the brand-new Shirley Ryan AbilityLab facility downtown\, tour their innovative labs\, and enjoy a reception before the talk!
URL:https://www.illinoisscience.org/event/bionics-robotics-and-the-future-of-rehabilitation/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181212T003000
DTEND;TZID=America/Chicago:20181212T023000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164455Z
UID:10000988-1544574600-1544581800@www.illinoisscience.org
SUMMARY:STEM Café: Retail Renaissance: Virtual Reality\, Omnichannel Retailing and Other Emerging Trends in Shopping
DESCRIPTION:Shopping today is changing at the rate of technological innovation. Omnichannel retailing creates a seamless customer experience with an integrated app\, website and brick-and-mortar store. Amazon Go is revolutionizing retail by developing a store where a phone can be used to enter\, shop and check out with no sales associate. With virtual reality dressing rooms\, shoppers will soon be able to try on outfits without having to get undressed. What do these and other changes mean for customers and employees? Find out more at the next STEM Café with Samantha Gibson\, an NIU marketing instructor with 20 years of experience in the retail profession.
URL:https://www.illinoisscience.org/event/stem-cafe-retail-renaissance-virtual-reality-omnichannel-retailing-and-other-emerging-trends-in-shopping/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181208T170000
DTEND;TZID=America/Chicago:20181208T220000
DTSTAMP:20260403T175022
CREATED:20181031T050000Z
LAST-MODIFIED:20230524T164456Z
UID:10000787-1544288400-1544306400@www.illinoisscience.org
SUMMARY:Physics with a Bang! Holiday Lecture and Open House
DESCRIPTION:Students\, families\, teachers and especially the curious are invited to attend our annual Holiday Lecture and Open House. See fast\, loud\, surprising and beautiful physics demos performed by Profs. Heinrich Jaeger and Sidney Nagel. Talk to scientists about their latest discoveries. Participate in hands-on activities related to their research.  \nSaturday\, December 8th\, 2018\nKersten Physics Teaching Center\n5720 S. Ellis Ave.\, Chicago\, IL \nLecture repeated at 11am and 2pm\nOpen House and Demo Alley from 12pm-4pm\nLab Tours in the afternoon  \nDoors for the Lectures open 30 minutes before each show.  Admission to this event is free.  Please note: there will be no online registrations\, and will be a first to arrive\, first ticketed event.  We do not guarantee availability of seating\, but shows will also be streamed live to alternate venues.
URL:https://www.illinoisscience.org/event/physics-with-a-bang-holiday-lecture-and-open-house/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20181207T000000
DTEND;TZID=America/Chicago:20181207T013000
DTSTAMP:20260403T175022
CREATED:20181205T060000Z
LAST-MODIFIED:20230524T164457Z
UID:10000801-1544140800-1544146200@www.illinoisscience.org
SUMMARY:Conspiracy Series
DESCRIPTION:Where do conspiracy theories come from\, and what makes people susceptible to believing them? Be a part of a provocative discussion with scientists and experts on the exploration of the science behind how conspiracy theories form\, and how their appeal can shape mass opinion. This is the first of this new series\, and the focus will be centered on space-themed theories including “the Earth is flat\,” and “the Moon landing was faked.”
URL:https://www.illinoisscience.org/event/conspiracy-series/
END:VEVENT
END:VCALENDAR