IL Science Council teams up with Koval Distillery for another event in our popular Chemistry for Grownups series. This time it’s “Chemistry of the Cocktail!” Come experiment with us and experience how your cocktail enjoyment is influenced by ALL of your senses beyond simply taste. All guests will participate in doing chemistry experiments led by ISC’s Chemist-in-Residence, Dr. Shelby Hatch, PhD, a chemist at Northwestern University.
As the saying goes, “If you’re not part of the solution, you’re part of the precipitate.” (Ha! 😉 At this program you will actually make solutions and test them, play with supercritical solutions, plot heat transfer, and denature proteins among other fun experiments. There will be beakers, dry ice, smoking guns and more, all in the pursuit of delicious cocktails! Definitely not like the high school chemistry you may remember. Reserve your spots now!
Thursday, February 21, 2019
5121 N. Ravenswood Av., Chicago, IL 60640
7:00 – 9:00pm
Tickets are $40 in advance available online HERE. The ticket price covers all required ingredients and equipment. Special discounts are offered on Koval products purchased that evening.
No science prerequisites necessary. 21+ only. Sign up now — space is limited! Past ISC programs in this series have included the chemistry of: beer, whiskey, chocolate, cosmetics, coffee, spirits, honey, and bread.
Founded in 2008, KOVAL is Chicago’s first distillery since the mid-1800s. Although KOVAL is the largest organic craft distillery in the world, it remains dedicated to remaining an independent private, family owned and operated company. KOVAL creates luxury organic hand-crafted spirits that delight in both taste and design, while distinguishing itself as a leader in the spirits industry, representing fierce independence, innovation, and social responsibility