The smell of roses, the taste of chocolate, and a touch of lipstick…these items are often associated with Valentine’s Day, but they also are a great example of the various ways we are exposed to chemicals in our everyday lives. Join Kathleen Slingerland, MPH, scientific and regulatory affairs program lead for the Colors Program at Mars Wrigley Confectionery. Tuesday, February 6 at Pint Chicago.  Presented by C2ST. Learn more.